Join our Team!

Want to work for a rad, locally grown and community-focused company? We're seeking Shift Leads who are enthusiastic, high-energy & team-oriented individuals. Serve up San Diego's favorite sandwiches alongside a team of fun individuals & enjoy the perks!

What We Offer:

• Competitive Wages
• Flexible Schedule
• Team Member discounts
• Training & Development
• Career Advancement Opportunities
• Retirement Savings

Keepin' It Real Since '79
For over 30 years, Board & Brew has remained a timeless classic. We do things a bit differently than other sandwich shops and chains because we don't pretend to be something we're not. We love letting our personalities shine through and our casual, laid-back atmosphere lets our customers do the same!

Position Summary:
The Shift Lead is responsible for supporting the General Manger and restaurant Team Members by delivering food and other items to guests in a professional, timely, and friendly manner. He/She is also responsible for organizing team member positions throughout the day and delegating tasks to coworkers.

Essential Duties & Responsibilities, the essential functions include, but are not limited to the following:

• Assisting the General Manager in any tasks requested
• Facilitating the Quarter Back position during peak hours
• Effective problem solving
• Willingness to work a flexible schedule and regularly assist in covering shifts
• Doing daily numbers and bank deposits when necessary
• Assisting to organize daily shifts, breaks, and positions
• Assisting with the training of new expos and cashiers
• Ordering of chips and Non Alcoholic Beverages
• Performing a kitchen walk through regularly to include taste tests, visual inspection, temperatures and accuracy of food prep
• Delivering food and items ordered by guests without delay, at the desired temperature and in a highly presentable manner
• Arranging the various food items properly on the table as per the seating plan
• Clearing tables
• Providing friendly, gracious, motivated, detail oriented, and responsive service to create a memorable dining experience for guests
• Performing cleaning side work as assigned
• Supporting co-workers in other duties as required
• Performing other work-related duties as assigned

Minimum Qualifications (Knowledge, Skills & Abilities):

• Minimum 6 months experience in a supervisory position
• Previous restaurant experience strongly preferred
• High energy, outgoing and exemplifies the B&B vibe and energy
• Ability to stay calm and work efficiently under pressure
• Ability to prioritize job duties and manage time effectively
• Exceptional leadership skills
• Strong verbal communication skills required
• Punctual
• Willingness to work evenings, weekends and a flexible schedule as required
• Excellent customer service to treat patrons like family
• The ability to read menus, safety documents, etc.
• The ability to use the company's POS system
• Cash Handling
• Exemplary customer service
• Leads through example
• He/She is "down to earth"...but can also "get down to business"
• Lover of action sports and restaurant industries
• Passionate about spreading Board and Brew in a new community